with horizontally mounted metal piston ensures maintenance-free operation for up to 30,000 coffee products a year.
A precision grinder guarantees consistently fine grinding quality. This is facilitated by an optimized grinding process for particularly fine and flavorful ground coffee and an ideally suited micro-fine sieve with over 45,000 holes.

enable the use of a second blend - with an additional chute for the preparation of decaffeinated coffee. The machine is thus capable of serving up to 150 cups of espresso per hour. A speed which is also guaranteed by the machine's ease of operation.

shows the 18 possible settings which can be selected via three operating levels. With its easy-to-navigate menu functions, the display enables users to quickly access and set all possible parameters.
It also provides a wealth of information about such things as how full the grounds container is and when automatic cleaning is due to start.

delivers fine and creamy froth within seconds – a quality that can only be achieved with fresh milk.
The extra nozzle for manual frothing is more of a nostalgic reminiscence, but simply indispensable for the character of the Melitta® bar Barista.
Thanks to its robust housing and stainless-steel front, the Melitta® bar is not only a feast for the eyes but also easy to clean.